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France
Two regulars, served daily oatmeals
Bine in Brittany!
Chef de la cuisine et menue de jour
Sunday in Concarneau, Ville Close
Port de Brigneau – Insider tip for a walk & snack in ‚Le Penn Sardines‘
Laita, beach walk (only at low tide)
Lunch break, Doelon
Gardening
Kerou Plage at sundown
The costal walk Kerou Plage–Doelan with Katrin, Peter & Kay
Eating oysters with Kay, Huitrieres du Chateau de Belon
Having a big barbecue with friends from Cologne and Berlin
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